When comparing the cost and performance of different feed products, it is not enough to consider only their selling price. To be able to assess the real costs, the quantities of food that are stored and usable into the combs must be taken as a basis.
If APIINVERT® is compared to a sugar solution, it appears that the costs per kilogram of product stored into the combs are approximately the same. Due to its higher dry matter content, however, the output of APIINVERT® feed syrup is about 15% higher than that of a sucrose solution in a 3:2 ratio.
When comparing the costs of APIINVERT® and commercially available products from starch saccharification , starch-based products initially appear to be cheaper. APIINVERT® contains only sugars that the bee can metabolize completely. Bee feed made from corn or wheat starch contains up to 20% higher types of sugars, which nature, including bees, does not recognize and which are only partially usable by bees. This results in a lower exploitation of this type of feed, up to 15 %, compared to API quality feed. In comparison, up to 15% more starch-based feed must be fed to maintain the same supply to the bees. The alleged price advantage is thus totally or partially cancelled.